Bbq Chicken Salad
After cooking, however, 8 ounces of fried or baked chicken breast contains about 70 grams of protein.
Recipe Summary Bbq Chicken Salad
This is a great way to use up grilled chicken leftovers. Serve on a bed of greens.Ingredients | Chicken Breast Nutrition Data2 skinless, boneless chicken breast halves4 stalks celery, chopped1 large red bell pepper, diced½ red onion, diced1 (8.75 ounce) can sweet corn, drained¼ cup barbeque sauce2 tablespoons fat-free mayonnaiseDirectionsPreheat grill for high heat.Lightly oil grate. Grill chicken 10 minutes on each side, or until juices run clear. Remove from heat, cool, and cube.In a large bowl, toss together the chicken, celery, red bell pepper, onion, and corn.In a small bowl, mix together the barbeque sauce and mayonnaise. Pour over the chicken and veggies. Stir, and chill until ready to serve.Info | Chicken Breast Nutrition Dataprep:
15 mins
cook:
20 mins
additional:
15 mins
total:
50 mins
Servings:
4
Yield:
4 servings
TAG : Bbq Chicken SaladSalad,
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Images of Chicken Breast Nutrition Data
Chicken Breast Nutrition Data : What about chicken breast's overall nutrition?