It's in a basic pie crust and uses baked sweet potatoes to keep it extra moist and easy to make.
Sweet Potato Pie Viii
Drain sweet potatoes, and transfer to a platter to cool.
Recipe Summary Sweet Potato Pie Viii
This is a good, old-fashioned sweet potato pie kissed with nutmeg, vanilla, and lemon juice. It's a twenty-five year old recipe that I think is really good.Ingredients | Sweet Potato Pie Slice
2 cups mashed sweet potatoes
3 tablespoons butter, melted
2 eggs, beaten
¾ cup white sugar
¾ cup milk
½ teaspoon ground nutmeg
1 teaspoon vanilla extract
2 tablespoons lemon juice
½ cup light whipping cream
1 (9 inch) unbaked pie crust
Directions
Preheat oven to 375 degrees F (190 degrees C).
Combine the potatoes and melted butter in a mixing bowl. Stir the eggs, sugar, milk, nutmeg, vanilla, lemon juice, and light whipping cream into the potato mixture. Beat until well blended and smooth; pour into the pie shell.
Bake in preheated oven for 50 to 60 minutes, until toothpick inserted in center comes out clean. Serve warm or cold.
Info | Sweet Potato Pie Slice
prep:
15 mins
cook:
1 hr
total:
1 hr 15 mins
Servings:
8
Yield:
1 - 9 inch pie
