We love how the fragrance and sweetness of the pomegranate molasses mollify the tartness of the sherry vinegar in the dressing, and.
Avocado And Ham Salad
But if you always stick with the generic mixed spring bag or spinach, we're here to offer a new suggestion.
Recipe Summary Avocado And Ham Salad
This is really light and refreshing. It's also very filling. The mixed beans I used were left over from the night before, but if you are making them fresh, soak them overnight in water, then boil for at least 20 minutes. Leave to cool before adding to the salad.Ingredients | Arugula Salad Recipes With Fruit
1 cup shredded Romaine lettuce
½ cup mixed salad greens
½ cup arugula
½ cup cooked mixed beans, drained
½ cup chopped cucumber
⅓ cup chopped sweet red pepper
3 radishes, sliced
1 tomato, sliced
1 small avocado, peeled, pitted, and chopped
1 slice ham, chopped
Directions
Toss Romaine lettuce, mixed salad greens, arugula, mixed beans, cucumber, sweet red pepper, radishes, tomato, avocado, and ham together in a large bowl. Serve cold.
Info | Arugula Salad Recipes With Fruit
prep:
15 mins
total:
15 mins
Servings:
2
Yield:
1 large salad
