Today's recipe for crock pot chicken stew is another winner recipe.
Slow Cooker Chicken And Dumplings
I'm super glad to see you, sitting there in my crockpot, all creamy and delicious.
Recipe Summary Slow Cooker Chicken And Dumplings
This is an easy slow cooker recipe that cooks while you are at work! It is wonderful on a cold, snowy day. I have four children who are picky eaters, and they LOVE this! Enjoy!Ingredients | Cream Of Chicken Soup Recipes Crockpot
4 skinless, boneless chicken breast halves
2 tablespoons butter
2 (10.75 ounce) cans condensed cream of chicken soup
1 onion, finely diced
2 (10 ounce) packages refrigerated biscuit dough, torn into pieces
Directions
Place the chicken, butter, soup, and onion in a slow cooker, and fill with enough water to cover.
Cover, and cook for 5 to 6 hours on High. About 30 minutes before serving, place the torn biscuit dough in the slow cooker. Cook until the dough is no longer raw in the center.
Info | Cream Of Chicken Soup Recipes Crockpot
prep:
10 mins
cook:
6 hrs
total:
6 hrs 10 mins
Servings:
8
Yield:
8 servings
TAG : Slow Cooker Chicken And Dumplings
Soups, Stews and Chili Recipes, Soup Recipes, Chicken Soup Recipes, Chicken and Dumpling Recipes,
Cream Of Chicken Soup Recipes Crockpot / As with any crockpot recipe, the meat cooks up super tender and the chicken gets a wonderful smokiness from the bacon that wraps around it.
