Sweet, salty, crispy, and chewy—they're everything you want in a peanut butter cookie with the added.
Classic Peanut Butter Cookies
The problem with keto peanut butter cookies is that they were either too eggy, too crumbly, or too dry.
Recipe Summary Classic Peanut Butter Cookies
Makes great cookies!Ingredients | Keto Cookie Recipes Peanut Butter
1 cup unsalted butter
1 cup crunchy peanut butter
1 cup white sugar
1 cup packed brown sugar
2 eggs
2 ½ cups all-purpose flour
1 teaspoon baking powder
½ teaspoon salt
1 ½ teaspoons baking soda
Directions
Cream butter, peanut butter, and sugars together in a bowl; beat in eggs.
In a separate bowl, sift flour, baking powder, baking soda, and salt; stir into butter mixture. Put dough in refrigerator for 1 hour.
Roll dough into 1 inch balls and put on baking sheets. Flatten each ball with a fork, making a crisscross pattern. Bake in a preheated 375 degrees F oven for about 10 minutes or until cookies begin to brown.
Read our picks for the best hand mixers to make cooking your favorite recipes that much easier.
Info | Keto Cookie Recipes Peanut Butter
prep:
15 mins
cook:
10 mins
additional:
1 hr
total:
1 hr 25 mins
Servings:
24
Yield:
4 dozen