Next, for the liquid, add 4 cups of beef stock or beef broth.
Spicy Potato Soup Ii
Bake uncovered 15 to 20 minutes longer or until top is brown and bubbly and potatoes are tender.
Recipe Summary Spicy Potato Soup Ii
This recipe is a new twist on plain potato soup.Ingredients | Soup Recipes With Ground Beef And Potatoes
1 pound ground beef
1 onion, chopped
4 cups water
1 ½ teaspoons ground black pepper
4 cups cubed potatoes
3 (8 ounce) cans tomato sauce
2 teaspoons salt
½ teaspoon hot pepper sauce
Directions
Brown beef and onion, drain.
Add water, pepper, potatoes, tomato sauce, salt, and Tabasco sauce. Bring to boil. Reduce heat to medium and simmer one hour or until potatoes are tender and soup is thick.
Info | Soup Recipes With Ground Beef And Potatoes
prep:
15 mins
cook:
1 hr 20 mins
total:
1 hr 35 mins
Servings:
5
Yield:
5 servings
TAG : Spicy Potato Soup Ii
Soups, Stews and Chili Recipes, Soup Recipes, Vegetable Soup Recipes,
