So whenever i find a new recipe that my whole family loves, i'm not just happy…i'm ecstatic.
Asian Barbecue Burgers
For a more textured mince, and/or if you want to know exactly what has gone into it, choose a piece of beef and ask your butcher to mince it for you, or mince it yourself.
Recipe Summary Asian Barbecue Burgers
These burgers include the Asian flavors of hoisin, Sriracha sauce, and sesame oil with a little crushed red pepper for some added heat.Ingredients | Asian Beef Mince Recipes
Preheat grill for medium heat and lightly oil the grate.
Mix ground beef, green onion, hoisin sauce, Sriracha sauce, sesame oil, garlic powder, red pepper flakes, ginger, salt, and black pepper together in a bowl until thoroughly combined. Divide meat mixture into quarters; form each portion into a patty.
Grill on the preheated grill until meat is browned and no longer pink inside, about 10 minutes per side.
Info | Asian Beef Mince Recipes
prep:
10 mins
cook:
20 mins
total:
30 mins
Servings:
4
Yield:
4 burgers
