Leftover grilled chicken doesn't exactly reheat well, so you need to get creative with it.
Incredibly Easy Chicken And Noodles
This baked chicken breast recipe is slightly higher, because we brush it with (healthy) fat before baking.
Recipe Summary Incredibly Easy Chicken And Noodles
My aunt gave me this recipe. She is known for her chicken and noodles, and everyone thinks she makes them from scratch. This recipe is very easy and fast.Ingredients | Leftover Chicken Breast Recipes With Pasta
1 (26 ounce) can condensed cream of chicken soup
1 (10.75 ounce) can condensed cream of mushroom soup
3 (14.5 ounce) cans chicken broth
2 cups diced, cooked chicken breast meat
2 teaspoons onion powder
1 teaspoon seasoning salt
½ teaspoon garlic powder
2 (9 ounce) packages frozen egg noodles
Directions
In a large pot, mix the cream of chicken soup, cream of mushroom soup, chicken broth, and chicken meat. Season with onion powder, seasoning salt, and garlic powder. Bring to a boil, and stir in the noodles. Reduce heat to low, and simmer for 20 to 30 minutes.
Info | Leftover Chicken Breast Recipes With Pasta
prep:
10 mins
cook:
30 mins
total:
40 mins
Servings:
6
Yield:
6 servings
TAG : Incredibly Easy Chicken And Noodles
Meat and Poultry Recipes, Chicken, Chicken Breast Recipes, Pasta,
