The pork chops will be very moist and tender, and will fall right off the bone!
Slow Cooker Ranch Pork Chops
6 pork chops , browned.
Recipe Summary Slow Cooker Ranch Pork Chops
This is a slow cooker favorite in my family. The pork comes out so tender and moist, you don't even need a knife. Serve over rice, noodles, or potatoes.Ingredients | Pork Chops Recipe Crock Pot
1 (10.75 ounce) can condensed cream of chicken soup
1 cup water
1 (1 ounce) packet ranch seasoning mix
1 ½ pounds pork chops
1 cup sour cream
Directions
Stir together cream of chicken soup, water, and ranch seasoning mix in a slow cooker until well combined. Add pork chops.
Cook on Low until pork chops are no longer pink in the center, 4 to 6 hours. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C). Stir in sour cream during the last 10 minutes of cooking.
Info | Pork Chops Recipe Crock Pot
prep:
5 mins
cook:
4 hrs
total:
4 hrs 5 mins
Servings:
6
Yield:
6 servings
